Feathers Hotel offers diners the choice of both an a la carte menu and a mouth watering smorgasbord. Our extensive smorgasboard and carvery is popular with the Sunday lunch crowd or for weekday dining when time allows for unrestrained indulgence. The Feathers' a la carte menu is based around delicious contemporary Australian food, with a focus on seafood and steaks. Head to The Feathers if you feel like a feast fit for a king or just want to feel like royalty when dining. Its Edwardian-style architecture has graced Burnside since 1966 and the regal dining room will warm you with its elegant charm. The Feather Hotel is currently undergoing exciting new renovations! We look forward to showing off our new look in 2016!