A blend of Texan and Mexican restaurant, this unique and fun dining experience is perfect for a family feast. Mouth-watering rib eye fillets are marinated and slow roasted for 18 hours before being grilled to perfection to seal in the flavours. Or if Mexican is your preference, there is a menu packed with all your favourites - fajitas, burritos, chimichangas and more. The spacious restaurant is child-friendly, with kids eating free on Tuesday and Wednesday nights Open Tuesday to Saturday from 5.30pm - 9.30pm.