Cafe Capella's

A much-loved café in the heart of Moonta, pay a visit to Café Capella’s when next on holiday to the Yorke Peninsula. Since opening in 2010, Café Capella’s has gained a steadfast following of loyal locals looking to treat themselves to a sumptuous meal, taking a seat in a moodily set interior of dark tones, warmly lit and lively with a vibrant energy. While gourmet pizzas and mouth-watering pastas remain a popular menu favourite, be sure to peruse a selection of fresh-caught seafood dishes as well as internationally inspired plates. Opt to delve into cotoletta ai funghi, a dish of herb and Parmesan crumbed veal medallions, served with fried potatoes, roasted carrots and broccolini topped in mushroom and red wine glaze, leaving room to enjoy a banana caramel tart with chocolate shards.