There’s something fishy going on at RST Seafood Restaurant on Rae Street in North Fitzroy and it has diners hooked, line and sinker. With stunning water views and a casually elegant dining room, RST evokes the feel of the sea with crisp white tablecloths and napkins, teamed with nautical touches. Casual enough for families and proper enough for all-comers, diners can choose from an evolving menu with starters such as Arctic King crab bruschetta or crispy soft shell crab and avocado salsa. In keeping with an ocean to plate philosophy, fresh market fish, bugs, prawns and scallops will tempt hungry guests, served grilled or pan fried; or delve into gnocchi and Moreton Bay lobster tails in a champagne and chive sauce. For a sweet end, try the panna cotta with citrus salad and lemon sorbet.