Curb your cravings for flame cooked burgers in Kingston at Brodburger, a Canberra institution for diners seeking a fresh and hearty fix. From humble beginnings in an old red gypsy caravan to its current historic Canberra Glassworks location, this popular haunt never fails to draw a crowd; take a seat in sleek, contemporary indoors and browse Brodburger’s compact yet well crafted menu. While meat lovers will be satisfied with options like the brodlamb – ½ pound lamb patty, flame grilled with fresh lettuce, tomatoes and Spanish onions with tzatziki, aioli and fetta -, seafood lovers will enjoy options like the brodbattered fin – beer battered dish, grilled and topped with housemade aioli and tomato relish.